Here are the pros and cons you should keep in mind when choosing a gas stove.
Gas Range Pros
- Heat is quick and responsive.
- Gas as a fuel source is currently more affordable.
- A gas broiler provides better results than an electric broiler.
- Dual Fuel Options – What is a dual fuel range?
Gas Range Cons
- Gas heat tends to be moist heat as opposed to dry heat.
- Oven temperature tends to be uneven as heat rises to the top of the oven.
- An open flame must always be watched carefully due to safety concerns.
- It can be a bit difficult to keep a gas stovetop clean because of many removable and moving parts.
- Using gas as a fuel source is less environmentally friendly than using naturally generated electricity.